Wednesday, April 2, 2014

Making Healthier Pizza with Spelt Flour Broccoli and Spinach

We made this healthier than usual pizza last night. I made the crust with half Spelt flour and half white. I also chopped some broccoli and spinach, which I sauteed and crumbled on before adding the mozzarella and a little bit of leftover cheese blend. It was really delish!

I think it came out pretty good!

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